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Posts, Photos, Recipes and more all about Food & Drink

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  2. Today we introduce a different type of steak recipe. It’s called, “Berdeans Cube Steak.” It takes a few hours to cook fully, but we felt the results deemed the time spent. This recipe serves four people and is just 395 calories per servings. We enjoy eating steak because for the most part, you can get full from just the meat. By bypassing the carbs, you enjoy a hearty meal at only half the calories. Ingredients 4 (4 ounce) cube steaks salt and pepper to taste 1/4 cup all-purpose flour 1/3 cup vegetable oil 1 teaspoon beef bouillon granules Instructions Season the cube steaks on both sides with salt and pepper. Pour the flour onto a shallow plate and press the steaks into the flour; shake off the excess flour. Heat the oil in a large skillet with lid over medium-high heat. Place the steaks into the hot oil, and cook until golden brown on both sides, about 3 minutes per side. Pour water into the skillet to almost cover the steaks. Stir the beef bouillon and salt to taste into the water. Bring to a boil; reduce heat to medium-low, cover, and simmer until very tender, about 2 hours. Enjoy! Via Healthiguide
  3. We found an amazing shrimp recipe called, “Garlic Shrimp Linguine.” Shrimp is one of our favorite seafood ingredients to put into meals. It is one of the healthiest forms of protein to consume because it is very low in calories. Which also makes it an amazing weight cutting tool. This recipe includes a hint of Parmesan cheese. Avoid that if you want to cut calories. It also includes a tablespoon of butter, but you can either use fake butter or avoid to all together. Enjoy! Ingredients 1 pound uncooked linguine 1 tablespoon butter 3 tablespoons white wine 2 teaspoons grated Parmesan cheese 3 cloves garlic, minced 1 teaspoon chopped fresh parsley 1 pinch salt and pepper to taste 1 pound medium shrimp, peeled and deveined Instructions Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain. In a medium saucepan, melt butter over medium low heat; add wine, cheese, garlic, parsley and salt and pepper to taste. Simmer over low heat for 3 to 5 minutes, stirring frequently. Increase heat to medium high and add shrimp to saucepan; cook for about 3 to 4 minutes or until shrimp begins to turn pink. Do not overcook. Divide pasta into portions and spoon sauce on top; garnish with Parmesan cheese and fresh parsley, if desired. Enjoy! Via Healthiguide
  4. Today we present another popular Korean dish called, “Easy Bulgogi.” This meal is a staple to most if not all Korean restaurants and households. It’s fairly easy to make, taking only 1 hour and 15 minutes to prep and cook. It’s relatively healthy and can be consumed with or without rice (save calories). Adding a teaspoon of honey adds a kick to the dish. Try it out! Ingredients 1/4 yellow onion, thinly sliced 2 green onions, chopped, dark green parts separated from white and light green parts 1/3 cup soy sauce 3 tablespoons white sugar 2 tablespoons toasted sesame seeds 3 cloves garlic, minced 1 tablespoon sesame oil 1/4 teaspoon Korean red pepper flakes 1/4 teaspoon minced fresh ginger 1/8 teaspoon ground black pepper 1 1/2 pounds beef sirloin steak, cut very thin using kitchen shears 1 teaspoon honey, or to taste Instructions Combine yellow onion, white and light green parts of green onions, soy sauce, sugar, sesame seeds, garlic, sesame oil, red pepper flakes, ginger, and black pepper in a bowl until marinade is well mixed. Add steak slices to marinade; cover and refrigerate, 1 hour to 1 day. Heat a skillet over medium heat. Working in batches, cook and stir steak and marinade together in the hot skillet, adding honey to caramelize the steak, until steak is cooked through, about 5 minutes. Garnish bulgogi with green parts of green onions. Enjoy! Via Healthiguide
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  6. All about *Kopi Luwak* - The most expensive Coffee in the World! The keyword in this sense is animal friendly and “authentic“, which means it’s coffee cherries have been eaten, digested and excreted by wild living and non-caged civet cat, collected by farmers and sold to roasters to prepare for human consumption. The potential in selling of kopi Luwak is high, which allures alot business people trying to skim the market with wicked methods: Around 70% of kopi luwak coffee or civet coffee available at coffee stores and the Internet is NOT 100% pure kopi luwak and sometimes it does not contain anything of the genuine coffee. Mark Prince of the popular industry forum Coffee Geek has stated, “There is probably 5,000 percent more kopi luwak sold each year than there is actually produced; production of the legit stuff runs less than 5,000 pounds per year. Why? Because there’s lots of snake oil salesmen packaging up plain Jane inferior commodity grade Indonesian coffees under this banner and trying to get $300 per pound for it.” If you need a detail explanation of the fake potential of kopi luwak, we recommend reading “Don’t Buy kopi luwak Coffee Before You Read This Book”, which gives some great advices. The “Fake” seller try to sell the “most expensive coffee” for a high price with low producing costs. Coffee is considered to be one of the most soothing types of beverage. It is very popular with people of all ages, especially to those who require an energy boost. Coffee is also one of the most common produces of many different countries all around the globe. Nowadays, coffee is available in many different varieties, with variations in terms of quality, taste, and flavor. However, these qualities are not the only ones that set them apart from each other; there is also the price that you have to pay for to be able to enjoy them. If you are a coffee-drinker and lover, it’ll be good to know about the most expensive types of coffee in the world. If you thought that your current brand of coffee is already expensive, think again, as the cheapest of these already come with a price of $24 a pound. Here is a rundown of the 10 most expensive coffee in the world. The prices are very mixed and different ! Even though Kopi Luwak it is not exactly a variety of coffee, but more a form of processing, it is called one of the most expensive coffees. Its retail price in the world can reach 550 € or $700 per kilogram, following the Black Ivory coffees’ price of 850 € or $1100 per kilogram. In the Philippines a collector is paid with approximately $20 per kilogram of Kopi Luwak coffee. You can find a cheaper type of kopi luwak coffee, the farmed kopi luwak considered, by connoisseurs, low-graded, and the price starts from $100 per kilogram in the Indonesian supermarkets. You can still consider it expensive if you compare it with a high quality arabica coffee, five times its price. It is very difficult to purchase genuine kopi luwak from wild civets and then to prove it is not fake. For example, there is a local cheap coffee brand named „luwak” that sells its coffee at $3 per kilogram, but they occasionally sell it online under the name of „kopi luwak” at a higher price. Also An Interesting Read, How Much Does The Most Expensive Honey Cost ? The Englishman coffee expert, Tony Wild, read in 1981, an article in the National Geographic Magazine and from there began a step-by-step promotion of the kopi luwak coffee, so that in the ’90s it reached to be a luxury product in some cafes. It was and it remains one of the most expensive coffees in the world. Should the average working Joe buy Kopi Luwak coffee ? If you can`t imagine a normal morning without a cup of coffee, then you should dring this type of coffee at least once in your life. The price is pretty high for a normal family budget, so be sure not to make it a habbit of drinking this beverage. ❤ .•*¨`*•..¸♥☼♥¸.•*¨`*•. ❤
  7. Tell us more from this Organic coffee.... What type, kind, price, taste and from which country, etc. - Its not in a box, bec. the fine taste? Coffee is very sensitive... I know, it does give very expensive, especially Coffee!
  8. Does anyone have a delicious burgers recipe to share? Thank you
  9. Kraft Heinz watched in horror as its stock plunged more than 20% after hours. The big news? It cut its dividend, wrote down the value of its Kraft and Oscar Mayer brands by $15.4 billion, and said it received a subpoena from the SEC in October.
  10. Lemon Meringue or Dutch Apple Crumb.

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