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Food & Drink

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  1. INGREDIENTS 2 tbsp. granulated sugar 2 tbsp. instant coffee 2 tbsp. cold water Ice, for serving Milk, for serving DIRECTIONS In a medium bowl, combine sugar, coffee, and water. Vigorously whisk until mixture turns silky smooth and shiny, then continue whisking until it thickens and holds its lofty, foamy shape. Fill a glass most of the way full with ice and milk, then dollop and swirl the whipped coffee mixture on top, mixing before drinking, if desired. YIELDS:1 SERVING PREP TIME:0 HOURS 5 MINS TOTAL TIME
  2. Today we introduce a different type of steak recipe. It’s called, “Berdeans Cube Steak.” It takes a few hours to cook fully, but we felt the results deemed the time spent. This recipe serves four people and is just 395 calories per servings. We enjoy eating steak because for the most part, you can get full from just the meat. By bypassing the carbs, you enjoy a hearty meal at only half the calories. Ingredients 4 (4 ounce) cube steaks salt and pepper to taste 1/4 cup all-purpose flour 1/3 cup vegetable oil 1 teaspoon beef bouillon granules Instructions
  3. We found an amazing shrimp recipe called, “Garlic Shrimp Linguine.” Shrimp is one of our favorite seafood ingredients to put into meals. It is one of the healthiest forms of protein to consume because it is very low in calories. Which also makes it an amazing weight cutting tool. This recipe includes a hint of Parmesan cheese. Avoid that if you want to cut calories. It also includes a tablespoon of butter, but you can either use fake butter or avoid to all together. Enjoy! Ingredients 1 pound uncooked linguine 1 tablespoon butter 3 tablespoons white wine 2 teaspoons
  4. Today we present another popular Korean dish called, “Easy Bulgogi.” This meal is a staple to most if not all Korean restaurants and households. It’s fairly easy to make, taking only 1 hour and 15 minutes to prep and cook. It’s relatively healthy and can be consumed with or without rice (save calories). Adding a teaspoon of honey adds a kick to the dish. Try it out! Ingredients 1/4 yellow onion, thinly sliced 2 green onions, chopped, dark green parts separated from white and light green parts 1/3 cup soy sauce 3 tablespoons white sugar 2 tablespoons toasted se
  5. I don't really like the corn in the flour. I prefer it ground up. Other than that... it does look delicious.
  6. D. Whipping creamIf you whip it, it won't be good. But applesauce, Greek yogurt and avocados are all acceptable butter substitutes. This is the answer to this question: Â
  7. The Cranberry Spinach salad is both a fruit and veggie delight! Easy to prepare and a real pleasure to eat… truly enjoyable.  Ingredients For 8 people 1 tablespoon(s) butter 3/4 cup(s) almonds, blanched and slivered 16 ounce(s) spinach, rinsed and torn into bite-size pieces 1 cup(s) dried cranberries 2 tablespoon(s) toasted sesame seeds 1 tablespoon(s) poppy seeds 1/2 cup(s) white sugar 2/3 tablespoon(s) minced onion 1/4 teaspoon(s)Â
  8. Hot Dog Styles From Around The World Food and Drink
  9. ishtargates: A restaurant in Baghdad has opened which has images of King Gilgamesh and depictions from his life story and other ancient Near Eastern myths around the restaurant. It is apparently apart of a chain with another restaurant in London, England. There is also a restaurant in Lebanon with the same name, but I’m not certain if it’s from the same chain. The restaurant is described as being a pan-Asian restaurant. The London location serves Chinese, Japanese, Vietnamese, and Malaysian food but the new Baghdad location hopes to serve cuisine from it’s own local culture as well. ~
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