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Norway is the biggest producer of farmed salmon. But it wants to go bigger.


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Salmon feed is based on fishmeal, produced by grinding up wild-caught fish. With climate change pushing underwater ecosystems to the breaking point, Big Aquaculture is seeking ways to feed fish that aren’t hostage to increasingly unpredictable oceans.

The Norwegian cities of Bergen and Stavanger have become a Silicon Valley of the Sea as entrepreneurs and scientists look for answers. The innovators hope to find sustainable sources of feed, minimize pollution from fish farms and take new ideas to scale.

 

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